• Browne Family Wine Dinner



Join Chambers Bay for a special wine dinner on Saturday, November 7th with Browne Family Winery showcasing 4 wines paired with a 4-course menu. See you there.

4-Course Wine Dinner
Saturday, November 7, 2020, 6:00pm

$480 Per Table (Can Bring To 6 People Per Table)

~ Limited Seating Available ~
Hors D'oeuvres
Shrimp Ceviche
Avocado Crema and Roasted Tomato Salsa 
First Course
Roasted Carrot & Radish Salad
Baby Carrots, Perserved Lemon Yogurt, Hazelnuts, Poppy Seeds and Watermelon Radish 

Second Course
Steak Roulade 
Wild Mushroom Duxelles, Poblano Polenta, Roasted Romanesco with a red wine Demi
Poached Pear 
Cinnamon Whipped Cream, Bourbon Caramel, Raspberries 

Questions? Contact, Kate Barry, Director of Food & Beverage by email or phone (253.552.4865).